stuart farrimond

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  1. Buch
    Sofort lieferbar
    It's time to spice up your home cooking and transform your dishes from bland and boring to punchy and flavoursome with this definitive guide to spices!Taking the periodic table of...
    35,42 €
    Alle Preise inkl. MwSt | Versandkostenfrei
  2. Buch
    Sofort lieferbar
    It's time to bring food science out of the lab and into your kitchen!Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in...
    36,19 €
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  3. Buch
    Sofort lieferbar
    Spannende Alltagsfragen wissenschaftlich beantwortetPutzt man seine Zähne am Besten vor oder nach dem Frühstück? Warum frieren Frauen mehr als Männer und warum wird man immer im Urlau...
  4. Buch
    Sofort lieferbar
    Gartenfragen - leicht verständlich beantwortet!Wie wichtig sind Gärten für die Tierwelt? Wie kann ich meinen Boden verbessern? Wie halte ich Topfpflanzen gesund? Das Gartenbuch vonb...
    26,95 €
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  5. Ebook
    Sofort lieferbar
    A Sunday Times Best Seller. Explore the science behind your daily living habits and make your day healthier, happier, and more productive. Many of the activities we take for granted are in fact con...
    7,99 €
    Alle Preise inkl. MwSt
  6. Buch
    Sofort lieferbar
    Exploding myths and offering research-backed advice, this book provides a shortcut to decades of gardening experience by explaining the science behind how a garden grows.Why does my cherry tree blo...
    32,67 €
    Alle Preise inkl. MwSt | Versandkostenfrei
  7. Ebook
    Sofort lieferbar
    Exploding myths and offering research-backed advice, this book provides a shortcut to decades of gardening experience by explaining the science behind how a garden grows.Why does my cherry tree blo...
    11,99 €
    Alle Preise inkl. MwSt
  8. Ebook
    Sofort lieferbar
    Break new ground with this spice book like no other, from TV personality, food scientist and bestselling author, Dr Stuart Farrimond. Taking the periodic table of spices as a starting point, explor...
    11,99 €
    Alle Preise inkl. MwSt
  9. Ebook
    Sofort lieferbar
    Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Food scientist Dr Stuart Farrimond answers all these questions - and many ...
    11,99 €
    Alle Preise inkl. MwSt
  10. Buch
    Vorbestellbar
    Bring your cooking to life with food scientist Dr Stuart Farrimond's expertise on the science of flavour
    42,02 €
    Alle Preise inkl. MwSt | Versandkostenfrei
  11. Buch
    Vorbestellbar
    They say you eat with the eyes. But we now know that smell, texture, temperature, color and even atmosphere - down to the background music - influence how we perceive flavor. As anyone who has lost...
    38,17 €
    Alle Preise inkl. MwSt | Versandkostenfrei
  12. Buch
    Vorbestellbar
    La Ciencia de Los Sabores (the Science of Flavor)
    32,00 €
    Alle Preise inkl. MwSt | Versandkostenfrei
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